garlic, ginger root, cornstarch, chili flake, scallion, peanut & canned chickpea recipes
3 recipes
Page 1
Kung Pao Chickpeas {Vegan}
theveglife.com
Ingredients: peanut, ginger root, cornstarch, garlic, scallion, canned chickpea, chili flake, soy sauce, rice wine vinegar, sesame oil, red wine vinegar, vegetable oil, sugar
Kung Pao Chickpea & Brussels Sprouts Stir Fry
ambitiouskitchen.com
Ingredients: peanut, ginger root, cornstarch, garlic, scallion, canned chickpea, chili flake, peanut butter, soy sauce, red onion, coconut sugar, sesame oil, apple cider vinegar, cilantro, bell pepper, brussels sprout
Kung Pao Chickpeas
thechunkychef.com
Ingredients: peanut, ginger root, cornstarch, garlic, scallion, canned chickpea, chili flake, kung pao sauce, soy sauce, coconut oil, sesame seed, red cabbage, rice wine vinegar, cilantro, agave nectar, thai chile pepper, lime