garlic, ginger root, cucumber, sriracha & maple syrup recipes
8 recipes
Page 1
Vegan Poke Bowl
choosingchia.com
Ingredients: maple syrup, ginger root, cucumber, sriracha, garlic, soy sauce, radish sprouts, apple, sesame oil, sushi rice, edamame, avocado oil, avocado, extra firm tofu
Easy Mint & Basil Green Salad
fullofplants.com
Ingredients: maple syrup, ginger root, cucumber, sriracha, garlic, soy sauce, red cabbage, lettuce, toasted sesame oil, basil, carrot, bell pepper, tofu, mint, lime
Low Carb Spiralized Cucumber Salad with Peanuts, Basil, and Ginger Miso Dressing
anediblemosaic.com
Ingredients: maple syrup, ginger root, cucumber, sriracha, garlic, fish sauce, peanut, feta, tamari, rice wine vinegar, basil, white miso, carrot, avocado oil, onion, lime, chili flake
Thai Peanut Noodles
gourmandelle.com
Ingredients: maple syrup, ginger root, cucumber, sriracha, garlic, peanut butter, peanut, soy sauce, coconut oil, sesame seed, sesame oil, broccoli, bell pepper, roasted peanuts, onion, smoked tofu, rice noodles
Vietnamese Sandwich
yummly.com
Ingredients: maple syrup, ginger root, cucumber, sriracha, garlic, baguette, tamari, lemon, cabbage, rice wine vinegar, sesame oil, carrot, vegetable oil, mayonnaise, serrano pepper, cilantro, scallion, extra firm tofu
Spicy Satay Power Bowls
choosingchia.com
Ingredients: maple syrup, ginger root, cucumber, sriracha, garlic, peanut butter, peanut, soy sauce, red onion, cornstarch, vinegar, cilantro, quinoa, avocado oil, sugar, turmeric, lime, extra firm tofu
Vegan Bánh mì sandwich
zuckerjagdwurst.com
Ingredients: maple syrup, ginger root, cucumber, sriracha, garlic, baguette, soy sauce, vegan butter, lemongrass, frying oil, rice wine vinegar, carrot, white wine vinegar, jalapeno, olive oil, radish, cilantro, tofu, vegan mayonnaise, sugar, lime
Ramen Glow Bowl with Miso Tahini Dressing
theforkedspoon.com
Ingredients: maple syrup, ginger root, cucumber, sriracha, garlic, soy sauce, ramen noodles, lemon, sesame seed, mung bean sprout, cabbage, rice wine vinegar, sesame oil, broccoli, tahini, white miso, kohlrabi, peas, olive oil, radish, edamame, avocado