garlic, ginger root, edamame, cucumber & canola oil recipes
5 recipes
Page 1
Asian Noodle Salad
cookingbride.com
Ingredients: ginger root, cucumber, edamame, garlic, canola oil, chicken breast, spaghetti, soy sauce, rice wine vinegar, sesame oil, carrot, cilantro, bell pepper, roasted peanuts, scallion
Asian Edamame Salad with Ginger Dressing.
acommunaltable.com
Ingredients: ginger root, cucumber, edamame, garlic, canola oil, soy sauce, red onion, rice wine vinegar, sesame oil, honey, carrot, orange juice, cilantro, bell pepper, chili flake
Asian Salad with Sesame Ginger Vinaigrette
oliviascuisine.com
Ingredients: ginger root, cucumber, edamame, garlic, canola oil, peanut, soy sauce, sesame seed, rice wine vinegar, sesame oil, broccoli, carrot, baby greens, watercress, agave nectar, mango
Soba Noodle Chicken Salad & Sesame-Peanut Dressing
sidechef.com
Ingredients: ginger root, cucumber, edamame, garlic, canola oil, chicken thighs, peanut butter, soy sauce, chili-garlic sauce, sesame seed, sesame oil, honey, cilantro, soba noodles, scallion, lime
Seared Sesame-Tuna Bowls
eatingwell.com
Ingredients: ginger root, cucumber, edamame, garlic, canola oil, tuna steak, soy sauce, sesame seed, brown rice, rice wine vinegar, toasted sesame oil, tahini, furikake, cilantro, pickled ginger, scallion, lime