garlic, ginger root, edamame & lemon recipes

29 recipes

Page 2

Spicy Peanut Slaw

thehealthymaven.com

Ingredients: lemon, ginger root, edamame, garlic, peanut butter, tamari, broccoli slaw, rice wine vinegar, sesame oil, curry, olive oil, bell pepper, onion, scallion, cayenne

Thai-Style Chicken Chili

tasteofhome.com

Ingredients: lemon, ginger root, edamame, garlic, boneless skinless chicken thighs, dry-roasted peanuts, celery, red curry, sesame oil, carrot, baby greens, cilantro, coconut milk, canned tomato, scallion

Edamame Masala Brown Basmati Rice Bowl (Vegan, Gluten-Free)

sharonpalmer.com

Ingredients: lemon, ginger root, edamame, garlic, cumin, long-grain white rice, vegetable oil, jalapeno, mustard powder, coriander powder, cilantro, garam masala, onion, turmeric, canned tomato

Asian Chopped Salad with Sesame Soy Vinaigrette (In a Jar)

skinnytaste.com

Ingredients: lemon, ginger root, edamame, garlic, soy sauce, sesame seed, red cabbage, romaine, sesame oil, snow peas, honey, carrot, bell pepper, scallion, canola oil

Asian duck with bulgur wheat and red quinoa salad

taste.co.za

Ingredients: lemon, ginger root, edamame, garlic, duck, chicken stock, bulgur, soy sauce, cherry tomato, brown sugar, parsley, olive oil, cinnamon, star anise, onion, red quinoa

Asian Kale Edamame Salad

thekitchenpaper.com

Ingredients: lemon, ginger root, edamame, garlic, cashew, soy sauce, sesame seed, red cabbage, hot sauce, kale, toasted sesame oil, honey, carrot, cilantro, bell pepper, scallion

Korean Short Ribs with Crunchy Slaw

flavcity.com

Ingredients: lemon, ginger root, edamame, garlic, beef short ribs, peanut, soy sauce, sesame seed, red cabbage, napa cabbage, brown sugar, apple, rice wine vinegar, sesame oil, honey, mayonnaise, scallion

Thai Quinoa Salad

cookshideout.com

Ingredients: lemon, ginger root, edamame, garlic, peanut butter, soy sauce, red cabbage, rice wine vinegar, cucumber, sesame oil, carrot, sriracha, cilantro, bell pepper, quinoa, roasted peanuts, agave nectar, scallion

Ramen Glow Bowl with Miso Tahini Dressing

theforkedspoon.com

Ingredients: lemon, ginger root, edamame, garlic, soy sauce, ramen noodles, maple syrup, sesame seed, mung bean sprout, cabbage, rice wine vinegar, cucumber, sesame oil, broccoli, tahini, white miso, kohlrabi, sriracha, peas, olive oil, radish, avocado