garlic, ginger root, edamame, peanut & toasted sesame oil recipes
5 recipes
Page 1
Kale Slaw with Peanut Dressing
thegourmandiseschool.com
Ingredients: peanut, ginger root, toasted sesame oil, edamame, garlic, peanut butter, soy sauce, red onion, rice wine vinegar, kale, honey, carrot, vegetable oil, sriracha, bell pepper
The Best Coleslaw Ever
thedailymeal.com
Ingredients: peanut, ginger root, toasted sesame oil, edamame, garlic, peanut butter, soy sauce, cabbage, rice wine vinegar, vegetable oil, sriracha, cilantro, bell pepper, agave nectar, scallion, lime
Red cabbage, quinoa and avocado salad with peanut pesto
deliciousmagazine.co.uk
Ingredients: peanut, ginger root, toasted sesame oil, edamame, garlic, peanut oil, tamari, red cabbage, fresh mint, baby greens, cilantro, quinoa, avocado, chile pepper, scallion, lime
Asian Slaw with Ginger-Peanut Dressing
onceuponachef.com
Ingredients: peanut, ginger root, toasted sesame oil, edamame, garlic, peanut butter, soy sauce, cabbage, rice wine vinegar, honey, carrot, vegetable oil, sriracha, cilantro, bell pepper, scallion
Grilled Korean Short Ribs with A Crunchy Asian Slaw
yummly.com
Ingredients: peanut, ginger root, toasted sesame oil, edamame, garlic, beef short ribs, soy sauce, cracked pepper, sesame seed, red cabbage, napa cabbage, brown sugar, apple, rice wine vinegar, carrot, mayonnaise, serrano pepper, scallion, lime, chili flake