garlic, ginger root, fish sauce, coconut milk, peanut oil, lime & thai basil recipes
4 recipes
Page 1
Pork green curry
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, ginger root, thai basil, coconut milk, garlic, lime, ground pork, snake beans, coconut sugar, lemongrass, green curry, jasmine rice, cilantro, chile pepper
Pork meatball green curry
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, ginger root, thai basil, coconut milk, garlic, lime, ground pork, snake beans, coconut sugar, lemongrass, green curry, jasmine rice, cilantro, chile pepper
Thai coconut scallops
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, ginger root, thai basil, coconut milk, garlic, lime, scallop, red curry, shallot, coconut sugar, kaffir lime, fresh mint, coconut, chile pepper, scallion
Curried shrimps with Chinese cabbage, lime and fresh herbs, rice infused with star anise
ateliersetsaveurs.com
Ingredients: fish sauce, peanut oil, ginger root, thai basil, coconut milk, garlic, lime, shrimp, shrimp paste, cumin, shallot, kaffir lime, lemongrass, napa cabbage, brown sugar, fleur de sel, long-grain white rice, olive oil, coriander powder, cilantro, star anise, thai chile pepper