garlic, ginger root, fish sauce, lemongrass, cilantro & ham hock recipes

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Spicy Vietnamese Beef Noodle Soup (Bun Bo Hue)

sidechef.com

Ingredients: fish sauce, ham hock, lemongrass, ginger root, cilantro, garlic, soup bones, beef shank, sausage, shrimp paste, vermicelli, rock sugar, bean sprouts, shallot, achiote seeds, red cabbage, kaffir lime, vegetable oil, thai basil, banana blossom, star anise, thai chile pepper, onion, scallion, lime, chili flake