garlic, ginger root, green beans, curry, carrot & kaffir lime leaves recipes

3 recipes

Page 1

Sayur lodeh (Malay vegetable curry)

healthyfood.com

Ingredients: kaffir lime leaves, ginger root, carrot, curry, green beans, garlic, cashew, yeast extract spread, shallot, red cabbage, lemongrass, brown rice, dried chilies, broccoli, button mushroom, cilantro, tofu, chile pepper, coconut milk, turmeric, scallion, lime, canola oil, vegetable broth

Slow-cooked Thai green chicken curry

healthyfood.com

Ingredients: kaffir lime leaves, ginger root, carrot, curry, green beans, garlic, chicken stock, fish sauce, chicken breast, peanut, cumin, lemon, shallot, zucchini, cucumber, vegetable oil, glass noodles, tomato, coriander powder, cilantro, onion, chile pepper, coconut milk, sugar, turmeric, lime

Malaysian chicken curry

healthyfood.com

Ingredients: kaffir lime leaves, ginger root, carrot, curry, green beans, garlic, chicken stock, fish sauce, chicken breast, boneless skinless chicken thighs, soy sauce, lemon, shallot, lemongrass, long-grain white rice, vegetable oil, cooking spray, cinnamon, cilantro, star anise, onion, chile pepper, coconut milk, sugar, turmeric, white rice