garlic, ginger root, green beans & red cabbage recipes
8 recipes
Page 1
Green Beans with Miso Sauce
jessicagavin.com
Ingredients: red cabbage, ginger root, green beans, garlic, chicken broth, panko, sesame seed, yellow miso, olive oil, orange juice, cilantro
Seared Ahi Tuna with Crispy Sesame Green Beans
jessicagavin.com
Ingredients: red cabbage, ginger root, green beans, garlic, tuna steak, soy sauce, cauliflower, sesame seed, sesame oil, carrot, olive oil, cilantro, scallion
Tempting Spiced Curry Noodles [Vegetarian-Recipe]
mygingergarlickitchen.com
Ingredients: red cabbage, ginger root, green beans, garlic, noodle, lemon, carrot, curry, olive oil, button mushroom, bell pepper, roasted peanuts, scallion, chili flake
Mixed Vegetable Dry Manchurian Recipe
archanaskitchen.com
Ingredients: red cabbage, ginger root, green beans, garlic, flour, soy sauce, ketchup, cabbage, carrot, chili sauce, jalapeno, cornstarch, vinegar, bell pepper, sugar, scallion, sunflower oil
Vegetable Couscous With Asian Vinaigrette
cdkitchen.com
Ingredients: red cabbage, ginger root, green beans, garlic, couscous, soy sauce, red onion, rice wine vinegar, sesame oil, snow peas, broccoli, shiitake mushroom, carrot, olive oil, cilantro, bell pepper, sugar, vegetable broth
Asian Noodle Salad With Peanut Ginger Dressing
yummly.co.uk
Ingredients: red cabbage, ginger root, green beans, garlic, fish sauce, peanut butter, egg noodle, soy sauce, bean sprouts, lemon, broccoli, fresh mint, honey, snap peas, carrot, vegetable oil, cilantro, bell pepper, spinach, chili oil, scallion
Gado Gado Salad with Nut Free Sauce
healthygfasian.com
Ingredients: red cabbage, ginger root, green beans, garlic, cumin, cherry tomato, coconut sugar, paprika, cabbage, sweet chilli sauce, extra virgin olive oil, coriander, cucumber, carrot, potato starch, sunflower seeds, new potato, tofu, pumpkin seeds, coconut milk, turmeric, scallion, lime
Sayur lodeh (Malay vegetable curry)
healthyfood.com
Ingredients: red cabbage, ginger root, green beans, garlic, cashew, yeast extract spread, shallot, lemongrass, kaffir lime leaves, brown rice, dried chilies, broccoli, carrot, curry, button mushroom, cilantro, tofu, chile pepper, coconut milk, turmeric, scallion, lime, canola oil, vegetable broth