garlic, ginger root, hoisin sauce, water chestnut & tofu recipes

3 recipes

Page 1

Vegan Lettuce Wraps

mayihavethatrecipe.com

Ingredients: hoisin sauce, ginger root, tofu, garlic, water chestnut, peanut, soy sauce, lettuce, rice wine vinegar, basil, carrot, grapeseed oil, sriracha, coconut aminos, scallion

Vegetarian sang choy bao lettuce cups recipe

goodfood.com.au

Ingredients: hoisin sauce, ginger root, tofu, garlic, water chestnut, peanut oil, dark soy sauce, iceberg, cabbage, coriander, sesame oil, shaoxing wine, shiitake mushroom, cornstarch, cilantro, sugar, scallion

Triple-Mushroom Stir-Fry with Tofu

crecipe.com

Ingredients: hoisin sauce, ginger root, tofu, garlic, water chestnut, soy sauce, oyster mushroom, snow peas, toasted sesame oil, shiitake mushroom, long-grain white rice, button mushroom, cornstarch, bell pepper, sugar, scallion, canola oil, vegetable broth, chili flake