garlic, ginger root, hoisin sauce, white pepper, sesame oil & shaoxing wine recipes
2 recipes
Page 1
Szechuan Shrimp, A Classic Chinese Restaurant Dish
thewoksoflife.com
Ingredients: hoisin sauce, ginger root, sesame oil, shaoxing wine, white pepper, garlic, shrimp, chicken stock, doubanjiang, ketchup, shallot, rice wine vinegar, carrot, vegetable oil, cornstarch, bell pepper, sugar, scallion, water chestnut
Kung Pao Chicken Wings
thewoksoflife.com
Ingredients: hoisin sauce, ginger root, sesame oil, shaoxing wine, white pepper, garlic, chicken stock, chicken wings, peanut oil, peanut, flour, soy sauce, dark soy sauce, doubanjiang, peppercorn, rice wine vinegar, cornstarch, cilantro, chile pepper, sugar, scallion, chili flake