garlic, ginger root, lemon, chicken stock, green cardamom, cumin & leg of lamb recipes
1 recipes
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Ras el hanout spiced leg of lamb with aubergine pilaf
olivemagazine.com
Ingredients: leg of lamb, chicken stock, cumin, lemon, ginger root, green cardamom, garlic, almond, yogurt, dill, pomegranate molasses, eggplant, coriander, honey, long-grain white rice, jalapeno, olive oil, cinnamon, tomato, onion, ras el hanout, pomegranate