garlic, ginger root, lemon, chile pepper, bell pepper & brown mustard recipes
3 recipes
Page 1
Traybaked Keralan fish curry
jamieoliver.com
Ingredients: lemon, brown mustard, ginger root, bell pepper, chile pepper, garlic, prawns, salmon, cherry tomato, fenugreek seed, olive oil, fennel seed, cilantro, onion, coconut milk, curry leaves, sunflower oil
Black-Eyed Peas and Mung Beans in a Fragrant Spicy Tomato Sauce
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, bell pepper, chile pepper, garlic, coconut oil, cumin, mung beans, fenugreek seed, paprika, black-eyed peas, parsley, tomato, coriander powder, garam masala, chili powder, onion, curry leaves, turmeric
Creamy Chickpea and Portobello Mushroom Curry
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, bell pepper, chile pepper, garlic, peanut butter, cumin, portobello mushroom, smoked paprika, parsley, mango powder, olive oil, chickpea, cinnamon, tomato, coriander powder, garam masala, chili powder, onion, turmeric, black cardamom, cayenne