garlic, ginger root, lemon, mint & vegetable broth recipes
10 recipes
Page 1
Edamame-Mint Vegan Wonton Soup
cilantroandcitronella.com
Ingredients: lemon, ginger root, mint, garlic, vegetable broth, dumpling wrapper, white miso, carrot, edamame, scallion
Spicy Pea Soup with Shrimp
eatsmarter.com
Ingredients: lemon, ginger root, mint, garlic, vegetable broth, shrimp, cashew, butter, creme fraiche, peas, wasabi, onion
Prosciutto and Spinach Rolls
eatsmarter.com
Ingredients: lemon, ginger root, mint, garlic, vegetable broth, prosciutto, teriyaki sauce, sesame seed, tahini, vegetable oil, spinach, onion
Lentil and Potato Soup with Peanuts
eatsmarter.com
Ingredients: lemon, ginger root, mint, garlic, vegetable broth, peanut, heavy cream, red lentils, vegetable oil, curry, chili powder, onion, potato
Sweet peas and asparagus lasagne
akispetretzikis.com
Ingredients: lemon, ginger root, mint, garlic, vegetable broth, parmesan, lasagna, milk, cream cheese, egg, peas, asparagus, scallion, nutmeg
Indian Caramelised Onion and Split Pea Soup
myfoodbook.com.au
Ingredients: lemon, ginger root, mint, garlic, vegetable broth, greek yogurt, milk, bread, yellow split peas, carrot, vegetable oil, garam masala, onion, potato, turmeric
Lamb and Potato Curry ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, ginger root, mint, garlic, vegetable broth, lamb shoulder, almond, cumin, vegetable oil, chili paste, coriander powder, cilantro, onion, potato, canned tomato
Swiss chard and chickpea stew with turmeric and poached eggs
kitchenstories.com
Ingredients: lemon, ginger root, mint, garlic, vegetable broth, yogurt, basil, chard, bay leaf, egg, olive oil, chickpea, distilled white vinegar, onion, chile pepper, sugar, turmeric
Sweet pumpkin tagine with harissa and almond couscous
womensweeklyfood.com.au
Ingredients: lemon, ginger root, mint, garlic, vegetable broth, slivered almonds, couscous, butter, cumin, harissa, honey, parsley, olive oil, coriander powder, pumpkin, green beans, onion, canned tomato, sultanas
Spicy Vegetarian Thai Noodle Bowl Recipe
archanaskitchen.com
Ingredients: lemon, ginger root, mint, garlic, vegetable broth, dark soy sauce, vermicelli, sesame seed, alfalfa, rice wine vinegar, coriander, cucumber, basil, carrot, bell pepper, roasted peanuts, tofu, thai chile pepper, thai red curry paste, chili oil, baby corn