garlic, ginger root, onion, bay leaf, celery & coriander recipes

8 recipes

Page 1

Spicy Chicken Stock

bonappetit.com

Ingredients: celery, ginger root, coriander, bay leaf, onion, garlic, whole chicken, lemongrass, carrot, jalapeno, arbol chile pepper, cilantro, guajillo pepper

Asian Fish Sauce

pritikin.com

Ingredients: celery, ginger root, coriander, bay leaf, onion, garlic, whitefish, fish stock, soy sauce, lemon, white wine, shallot, sesame seed, paprika, carrot, juniper berry, oregano, bell pepper, thyme

Mulligatawny soup recipe - How to make Mulligatawny Soup

masalaherb.com

Ingredients: celery, ginger root, coriander, bay leaf, onion, garlic, chicken stock, chicken breast, yogurt, cumin, red lentils, apple, carrot, curry, jalapeno, olive oil, tomato paste, potato, turmeric, white rice

Mulligatawny Soup Recipe

masalaherb.com

Ingredients: celery, ginger root, coriander, bay leaf, onion, garlic, chicken stock, chicken breast, yogurt, cumin, red lentils, apple, carrot, curry, jalapeno, olive oil, tomato paste, cilantro, potato, turmeric, white rice

Mulligatawny Soup

krumpli.co.uk

Ingredients: celery, ginger root, coriander, bay leaf, onion, garlic, chicken stock, chicken thighs, ghee, flour, cumin, kashmiri red chilli, mint jelly, carrot, clove, cinnamon, tomato, leek, mustard seed, sweet corn, coconut milk, turmeric, fenugreek

José Andrés' Brined Roast Turkey & Gravy

eatingwell.com

Ingredients: celery, ginger root, coriander, bay leaf, onion, garlic, chicken broth, whole turkey, butter, lemon, orange, extra virgin olive oil, rosemary, carrot, juniper berry, allspice, clove, cornstarch, orange juice, thyme, star anise, sugar, scallion

Turmeric Coco Yuca with Duck Confit and Tamarind Glaze

greatchefs.com

Ingredients: celery, ginger root, coriander, bay leaf, onion, garlic, duck, duck confit, duck fat, butter, peppercorn, shallot, carrot, grapeseed oil, juniper berry, jalapeno, olive oil, clove, cinnamon, cilantro, tamarind paste, thyme, coconut, sugar, turmeric, cassava

The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!

thefooddictator.com

Ingredients: celery, ginger root, coriander, bay leaf, onion, garlic, chicken stock, ghee, cumin, peppercorn, cabbage, carrot, vegetable oil, smoked paprika, clove, cinnamon, tomato, coriander powder, fennel seed, cilantro, bell pepper, garam masala, star anise, green cardamom, turmeric, fenugreek, black cardamom