garlic, ginger root, onion, bay leaf, cumin, bell pepper, turmeric & celery recipes
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The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!
thefooddictator.com
Ingredients: cumin, celery, ginger root, bay leaf, bell pepper, onion, turmeric, garlic, chicken stock, ghee, peppercorn, cabbage, coriander, carrot, vegetable oil, smoked paprika, clove, cinnamon, tomato, coriander powder, fennel seed, cilantro, garam masala, star anise, green cardamom, fenugreek, black cardamom