garlic, ginger root, onion, lemon, tomato, chile pepper, garam masala & brown mustard recipes
4 recipes
Page 1
Spicy Indian Chickpeas (Chana Masala)
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, tomato, garam masala, onion, chile pepper, garlic, ghee, cumin, cracked pepper, bay leaf, parsley, chickpea, cinnamon, coriander powder, turmeric, black cardamom, cayenne
Black-Eyed Peas and Mung Beans in a Fragrant Spicy Tomato Sauce
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, tomato, garam masala, onion, chile pepper, garlic, coconut oil, cumin, mung beans, fenugreek seed, paprika, black-eyed peas, parsley, coriander powder, bell pepper, chili powder, curry leaves, turmeric
Bengali Inspired Summer Kheema
thespicedlife.com
Ingredients: lemon, brown mustard, ginger root, tomato, garam masala, onion, chile pepper, garlic, ground beef, greek yogurt, cumin, mustard oil, bay leaf, clove, tomato paste, cinnamon, corn, coriander powder, cilantro, summer squash, potato, sugar, turmeric
Creamy Chickpea and Portobello Mushroom Curry
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, tomato, garam masala, onion, chile pepper, garlic, peanut butter, cumin, portobello mushroom, smoked paprika, parsley, mango powder, olive oil, chickpea, cinnamon, coriander powder, bell pepper, chili powder, turmeric, black cardamom, cayenne