garlic, ginger root, onion, long-grain white rice, peppercorn & curd recipes

6 recipes

Page 1

Bhopali Style Gosht Ka Pulao Recipe

archanaskitchen.com

Ingredients: curd, peppercorn, ginger root, long-grain white rice, onion, garlic, mutton, ghee, coriander, bay leaf, jalapeno, mace, cinnamon, coriander powder, chili powder, mint, green cardamom, black cardamom, sunflower oil

Egg Pulao Recipe

archanaskitchen.com

Ingredients: curd, peppercorn, ginger root, long-grain white rice, onion, garlic, ghee, cumin, lemon, coriander, bay leaf, egg, jalapeno, cinnamon, tomato, chili powder, star anise, mint, green cardamom, turmeric

Mutton Yakhni Pulao| How to Make Yakhni Pulao

kalimirchbysmita.com

Ingredients: curd, peppercorn, ginger root, long-grain white rice, onion, garlic, mutton, ghee, milk, cumin, coriander, bay leaf, jalapeno, clove, cinnamon, fennel seed, saffron, star anise, green cardamom, kewra water, black cardamom, ginger-garlic paste, caraway

Awadhi Style Taheri Recipe - Vegetable Rice Pulao Recipe

archanaskitchen.com

Ingredients: curd, peppercorn, ginger root, long-grain white rice, onion, garlic, cauliflower, coriander, carrot, bay leaf, peas, jalapeno, clove, cinnamon, coriander powder, green beans, chili powder, mint, green cardamom, potato, turmeric, black cardamom, sunflower oil

Vegetable Yakhni Pulao Recipe

archanaskitchen.com

Ingredients: curd, peppercorn, ginger root, long-grain white rice, onion, garlic, cashew, ghee, cauliflower, caramelized onions, carom seeds, coriander, raisins, carrot, bay leaf, peas, jalapeno, clove, cinnamon, fennel seed, green beans, mint, green cardamom, vegetable broth

Butter chicken biryani recipe

theyummydelights.com

Ingredients: curd, peppercorn, ginger root, long-grain white rice, onion, garlic, chicken breast, cashew, ghee, milk, butter, cream, cumin, lemon, mustard oil, kashmiri red chilli, bay leaf, tandoori spice, biryani masala, jalapeno, mace, clove, cinnamon, tomato, coriander powder, saffron, cilantro, star anise, mint, green cardamom, turmeric, fenugreek, nutmeg, black cardamom, ginger-garlic paste