garlic, ginger root, onion, thai red curry paste, olive oil & trout recipes
1 recipes
Page 1
Thai Red Fish Curry
thepetitecook.com
Ingredients: trout, ginger root, olive oil, onion, thai red curry paste, garlic, scallop, fish sauce, mussel, hake, lemongrass, bok choy, brown sugar, snow peas, carrot, jasmine rice, cilantro, bell pepper, chile pepper, coconut milk, lime