garlic, ginger root, onion, tomato paste, brown sugar & bay leaf recipes

8 recipes

Page 1

Ketchup

spicesinc.com

Ingredients: brown sugar, ginger root, bay leaf, tomato paste, onion, garlic, canned whole tomato, vegetable oil, allspice, molasses, apple cider vinegar, mustard, cayenne

Homemade Ketchup

foodnetwork.com

Ingredients: brown sugar, ginger root, bay leaf, tomato paste, onion, garlic, canned whole tomato, vegetable oil, allspice, molasses, mustard powder, apple cider vinegar, cayenne

Chicken Pathia

greedygourmet.com

Ingredients: brown sugar, ginger root, bay leaf, tomato paste, onion, garlic, chicken breast, cumin, vegetable oil, jalapeno, tomato, vinegar, turmeric, lime, cayenne

Filipino Adobo Chicken Wings

foodnetwork.com

Ingredients: brown sugar, ginger root, bay leaf, tomato paste, onion, garlic, chicken wings, soy sauce, banana, white wine vinegar, vegetable oil, rum, allspice, parsley, jalapeno, turmeric

Oxtail Stew

foodnetwork.com

Ingredients: brown sugar, ginger root, bay leaf, tomato paste, onion, garlic, worcestershire, beef broth, oxtail, flour, celery, hot sauce, carrot, vegetable oil, habanero pepper, allspice, lima beans, thyme, scallion, white rice

Slow Cooker Red Curry Beef Pot Roast

allrecipes.com

Ingredients: brown sugar, ginger root, bay leaf, tomato paste, onion, garlic, chicken broth, fish sauce, beef roast, cumin, red curry, tomatoes with green chiles, baby bok choy, vegetable oil, cornstarch, coriander powder, cilantro, roasted peanuts, potato, coconut milk, lime

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: brown sugar, ginger root, bay leaf, tomato paste, onion, garlic, baguette, goat cheese, lemon, balsamic vinegar, red wine vinegar, rosemary, red wine, carrot, vegetable oil, celeriac, parsley, leek, lentils, thyme, potato, vegetable broth, cayenne

Beef Bourguignon à la Hassan

donnahup.com

Ingredients: brown sugar, ginger root, bay leaf, tomato paste, onion, garlic, bacon, beef stock, boneless beef short ribs, flour, butter, cumin, brown mustard, baby carrot, red wine, parsley, clove, thyme, turnip, pearl onion, canola oil, aleppo pepper, wild mushroom, chervil