garlic, ginger root, orange, chicken stock & duck recipes
2 recipes
Page 1
Twice-cooked duck
womensweeklyfood.com.au
Ingredients: duck, chicken stock, orange, ginger root, garlic, peanut oil, brown sugar, sweet chilli sauce, cornstarch, scallion, chinese five spice
Roasted Duck Leg over Two Grits
greatchefs.com
Ingredients: duck, chicken stock, orange, ginger root, garlic, duck stock, country ham, butter, soy sauce, white wine, red onion, brown sugar, marjoram, orange liqueur, bay leaf, string beans, cornmeal, grits, thyme