garlic, ginger root, orange juice, rice wine vinegar, carrot & agave nectar recipes
3 recipes
Page 1
Bok Choy and Baked Tofu Stir-Fry in Ginger-Citrus Sauce
fatfreevegan.com
Ingredients: ginger root, rice wine vinegar, carrot, orange juice, agave nectar, garlic, soy sauce, toasted sesame oil, baby bok choy, button mushroom, cornstarch, tofu, water chestnut
Sesame Udon Salad with Snow Peas (Vegan)
sharonpalmer.com
Ingredients: ginger root, rice wine vinegar, carrot, orange juice, agave nectar, garlic, peanut butter, udon noodles, soy sauce, sesame seed, sesame oil, snow peas, scallion, chili flake
Vegan Orange Peanut Tofu Satay Noodle Salad
rabbitandwolves.com
Ingredients: ginger root, rice wine vinegar, carrot, orange juice, agave nectar, garlic, peanut butter, soy sauce, cabbage, sriracha, olive oil, cilantro, scallion, lime, rice noodles, extra firm tofu