garlic, ginger root, peanut oil, bean sprouts & chinese five spice recipes
6 recipes
Page 1
Five-spiced chicken and noodles
womensweeklyfood.com.au
Ingredients: peanut oil, bean sprouts, ginger root, garlic, chinese five spice, chicken breast, egg noodle, dark soy sauce, sweet chilli sauce, cornstarch, bell pepper, scallion
Garlic Ginger Vegetable Stir-Fry
vegetariantimes.com
Ingredients: peanut oil, bean sprouts, ginger root, garlic, chinese five spice, dark soy sauce, apricot jam, napa cabbage, snow peas, toasted sesame oil, bell pepper, scallion, white rice
Sticky pork noodles
jamieoliver.com
Ingredients: peanut oil, bean sprouts, ginger root, garlic, chinese five spice, pork fillet, egg noodle, soy sauce, rice wine vinegar, sesame oil, broccoli, honey, chili powder, chile pepper
Chicken Spring Rolls with Plum Sauce
myfoodbook.com.au
Ingredients: peanut oil, bean sprouts, ginger root, garlic, chinese five spice, ground chicken, oyster sauce, soy sauce, shiitake mushroom, carrot, thai basil, white pepper, rice paper, egg, scallion, plum sauce
Hoisin pork rissoles with asian coleslaw
womensweeklyfood.com.au
Ingredients: peanut oil, bean sprouts, ginger root, garlic, chinese five spice, ground pork, noodle, soy sauce, hoisin sauce, red onion, brown sugar, cabbage, sesame oil, snow peas, fresh mint, vinegar
Vegetable and omelette fried rice
womensweeklyfood.com.au
Ingredients: peanut oil, bean sprouts, ginger root, garlic, chinese five spice, oyster sauce, cashew, soy sauce, sesame oil, shiitake mushroom, carrot, long-grain white rice, egg, green beans, bell pepper, onion, chile pepper, scallion