garlic, ginger root, peanut oil, bean sprouts & dark soy sauce recipes
6 recipes
Page 1
Five-spiced chicken and noodles
womensweeklyfood.com.au
Ingredients: peanut oil, dark soy sauce, bean sprouts, ginger root, garlic, chicken breast, egg noodle, sweet chilli sauce, cornstarch, bell pepper, scallion, chinese five spice
Garlic Ginger Vegetable Stir-Fry
vegetariantimes.com
Ingredients: peanut oil, dark soy sauce, bean sprouts, ginger root, garlic, apricot jam, napa cabbage, snow peas, toasted sesame oil, bell pepper, scallion, white rice, chinese five spice
Vegetarian Chow Mein Recipe
mychineserecipes.com
Ingredients: peanut oil, dark soy sauce, bean sprouts, ginger root, garlic, egg noodle, soy sauce, celery, coriander, rice wine, button mushroom, onion, sugar, vegetable broth, bamboo shoot
Char kway teow
womensweeklyfood.com.au
Ingredients: peanut oil, dark soy sauce, bean sprouts, ginger root, garlic, whitefish, prawns, squid, lap cheong, soy sauce, kecap manis, egg, chile pepper, scallion, rice noodles
Vegetable Chow Mein
cdkitchen.com
Ingredients: peanut oil, dark soy sauce, bean sprouts, ginger root, garlic, egg noodle, soy sauce, celery, rice wine, button mushroom, cilantro, onion, sugar, vegetable broth, bamboo shoot
Red braised duck with plums
womensweeklyfood.com.au
Ingredients: peanut oil, dark soy sauce, bean sprouts, ginger root, garlic, duck, rock sugar, sesame seed, orange, sesame oil, snow peas, shaoxing wine, plum, cinnamon, cilantro, star anise, scallion