garlic, ginger root, peanut oil, oyster sauce & kecap manis recipes
5 recipes
Page 1
Beef kway teow
womensweeklyfood.com.au
Ingredients: oyster sauce, peanut oil, kecap manis, ginger root, garlic, sambal oelek, beef steak, bean sprouts, shaoxing wine, bell pepper, scallion, rice noodles
Beef with mixed mushrooms
womensweeklyfood.com.au
Ingredients: oyster sauce, peanut oil, kecap manis, ginger root, garlic, beef sirloin, egg noodle, oyster mushroom, sesame oil, shiitake mushroom, enoki mushroom, onion, chile pepper, scallion
Chilli and honey-glazed loin with mee goreng
womensweeklyfood.com.au
Ingredients: oyster sauce, peanut oil, kecap manis, ginger root, garlic, sambal oelek, lamb loin, beef stock, egg noodle, hoisin sauce, snow peas, honey, shiitake mushroom, scallion
Stir-fried beef and mixed mushrooms
womensweeklyfood.com.au
Ingredients: oyster sauce, peanut oil, kecap manis, ginger root, garlic, beef sirloin, egg noodle, oyster mushroom, sesame oil, shiitake mushroom, enoki mushroom, onion, chile pepper, scallion
Hainanese Chicken Rice
cookingtv-channel.com
Ingredients: oyster sauce, peanut oil, kecap manis, ginger root, garlic, whole chicken, schmaltz, soy sauce, rice wine vinegar, cucumber, sesame oil, long-grain white rice, sriracha, cilantro, sugar, scallion, lime, vegetable broth, sambal