garlic, ginger root, peanut oil, peppercorn & doubanjiang recipes
4 recipes
Page 1
Grilled Eggplant with Yu Xiang Sauce (鱼香烤茄子)
omnivorescookbook.com
Ingredients: peanut oil, doubanjiang, peppercorn, ginger root, garlic, soy sauce, eggplant, shaoxing wine, cilantro, sugar, black vinegar
Vegan Mapo Tofu
allrecipes.com
Ingredients: peanut oil, doubanjiang, peppercorn, ginger root, garlic, peanut, soy sauce, maple syrup, silken tofu, sesame oil, shiitake mushroom, fermented black beans, cornstarch, chili oil, scallion, vegetable broth
Chinese steak & tofu stew
jamieoliver.com
Ingredients: peanut oil, doubanjiang, peppercorn, ginger root, garlic, beef steak, red beans, silken tofu, tenderstem broccoli, carrot, radish, cornstarch, chile pepper, risotto rice, scallion, vegetable broth
Kung Pao Chicken Wings
thewoksoflife.com
Ingredients: peanut oil, doubanjiang, peppercorn, ginger root, garlic, chicken stock, chicken wings, peanut, flour, soy sauce, hoisin sauce, dark soy sauce, rice wine vinegar, sesame oil, shaoxing wine, white pepper, cornstarch, cilantro, chile pepper, sugar, scallion, chili flake