garlic, ginger root, peanut oil, soy sauce & doubanjiang recipes
3 recipes
Page 1
Grilled Eggplant with Yu Xiang Sauce (鱼香烤茄子)
omnivorescookbook.com
Ingredients: peanut oil, soy sauce, doubanjiang, ginger root, garlic, peppercorn, eggplant, shaoxing wine, cilantro, sugar, black vinegar
Vegan Mapo Tofu
allrecipes.com
Ingredients: peanut oil, soy sauce, doubanjiang, ginger root, garlic, peanut, peppercorn, maple syrup, silken tofu, sesame oil, shiitake mushroom, fermented black beans, cornstarch, chili oil, scallion, vegetable broth
Kung Pao Chicken Wings
thewoksoflife.com
Ingredients: peanut oil, soy sauce, doubanjiang, ginger root, garlic, chicken stock, chicken wings, peanut, flour, hoisin sauce, dark soy sauce, peppercorn, rice wine vinegar, sesame oil, shaoxing wine, white pepper, cornstarch, cilantro, chile pepper, sugar, scallion, chili flake