garlic, ginger root, rosemary, bay leaf & red wine recipes
4 recipes
Page 1
Easy Pot Roast Recipe
onepotrecipes.com
Ingredients: ginger root, rosemary, red wine, bay leaf, garlic, beef broth, beef roast, celery, paprika, carrot, vegetable oil, sage, thyme, onion, potato
Braised Leg of Lamb
eatsmarter.com
Ingredients: ginger root, rosemary, red wine, bay leaf, garlic, chicken broth, leg of lamb, lemon, fennel, carrot, vegetable oil, celeriac, tomato paste, cornstarch, confectioners’ sugar, onion, cayenne
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: ginger root, rosemary, red wine, bay leaf, garlic, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, red wine vinegar, carrot, vegetable oil, celeriac, parsley, tomato paste, leek, lentils, thyme, onion, potato, vegetable broth, cayenne
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: ginger root, rosemary, red wine, bay leaf, garlic, pork loin, pork belly, beef broth, butter, celery, lemon, peppercorn, white wine, raisins, honey, carrot, parsley, dried fig, olive oil, clove, cinnamon, bell pepper, thyme, onion, sugar, scallion, chili flake, craisins