garlic, ginger root, scallion, beef steak, mirin & prawns recipes
2 recipes
Page 1
Teppanyaki
womensweeklyfood.com.au
Ingredients: prawns, beef steak, ginger root, mirin, garlic, scallion, chicken breast, soy sauce, brown sugar, sesame oil, shiitake mushroom, bell pepper, thai chile pepper, onion
Mixed barbecue (teppanyaki)
womensweeklyfood.com.au
Ingredients: prawns, beef steak, ginger root, mirin, garlic, scallion, chicken breast, soy sauce, brown sugar, sesame oil, shiitake mushroom, bell pepper, thai chile pepper, onion