garlic, ginger root, scallion, carrot, lemon & toasted sesame oil recipes
7 recipes
Page 1
Zomppa's Kimchi
spoonacular.com
Ingredients: lemon, ginger root, toasted sesame oil, carrot, garlic, scallion, fish sauce, cucumber, honey, chili powder
Simple glass noodle salad
kitchenstories.com
Ingredients: lemon, ginger root, toasted sesame oil, carrot, garlic, scallion, cashew, soy sauce, glass noodles, coriander powder, thai chile pepper, sugar
Asian Vegetable Soup with Noodles
delish.com
Ingredients: lemon, ginger root, toasted sesame oil, carrot, garlic, scallion, chicken broth, soy sauce, vermicelli, napa cabbage, bok choy, frying oil, chili flake
Asian Chicken and Quinoa Salad
foodnetwork.com
Ingredients: lemon, ginger root, toasted sesame oil, carrot, garlic, scallion, rotisserie chicken, soy sauce, sesame seed, cabbage, snap peas, vegetable oil, quinoa
Asian Kale Edamame Salad
thekitchenpaper.com
Ingredients: lemon, ginger root, toasted sesame oil, carrot, garlic, scallion, cashew, soy sauce, sesame seed, red cabbage, hot sauce, kale, honey, edamame, cilantro, bell pepper
Asian Kale Power Salad
shelikesfood.com
Ingredients: lemon, ginger root, toasted sesame oil, carrot, garlic, scallion, cashew, tamari, maple syrup, sesame seed, rice wine vinegar, kale, olive oil, radish, cilantro, bell pepper, quinoa, tofu, canned chickpea, chili flake
Asian-style Shredded Vegetable and Quinoa Salad
eatsmarter.com
Ingredients: lemon, ginger root, toasted sesame oil, carrot, garlic, scallion, soy sauce, feta, red cabbage, napa cabbage, brown sugar, cabbage, rice wine vinegar, cucumber, red wine vinegar, raisins, olive oil, button mushroom, cilantro, bell pepper, quinoa, vegetable broth