garlic, ginger root, scallion, cornstarch, oyster sauce, chile pepper & eggplant recipes
2 recipes
Page 1
Spicy Sichuan Aubergines
goodhousekeeping.com
Ingredients: oyster sauce, ginger root, eggplant, cornstarch, chile pepper, garlic, scallion, chicken stock, ground pork, soy sauce, peppercorn, rice wine vinegar, vegetable oil, sherry
Sichuan Pork & Braised Eggplant
marionskitchen.com
Ingredients: oyster sauce, ginger root, eggplant, cornstarch, chile pepper, garlic, scallion, chicken stock, ground pork, soy sauce, peppercorn, shaoxing wine, vegetable oil, sugar, black vinegar