garlic, ginger root, scallion, oyster sauce, rice wine & chili flake recipes
5 recipes
Page 1
Essential Asian: Jet Tila’s Super-Fast Szechuan Beef
foodrepublic.com
Ingredients: oyster sauce, ginger root, rice wine, garlic, scallion, chili flake, beef steak, celery, chili-garlic sauce, peppercorn, sesame oil, sugar, canola oil
Five spice pork and mushroom stir-fry
goodtoknow.co.uk
Ingredients: oyster sauce, ginger root, rice wine, garlic, scallion, chili flake, chicken stock, pork fillet, peanut oil, dark soy sauce, bok choy, carrot, button mushroom, cornstarch, chestnut mushroom, chinese five spice
One Pan Hunan Chicken
sweetandsavorymeals.com
Ingredients: oyster sauce, ginger root, rice wine, garlic, scallion, chili flake, chicken broth, chicken breast, soy sauce, sesame seed, zucchini, carrot, vegetable oil, chili paste, cornstarch, bell pepper, sugar
Wontons in Sichuan Chili Oil
devour.asia
Ingredients: oyster sauce, ginger root, rice wine, garlic, scallion, chili flake, shrimp, ground pork, bone broth, soy sauce, dumpling wrapper, cumin, red onion, sesame seed, frying oil, rice wine vinegar, sesame oil, shiitake mushroom, carrot, bay leaf, cornstarch, star anise, sugar, chinese five spice
How to Make Stir-Fry
blogchef.net
Ingredients: oyster sauce, ginger root, rice wine, garlic, scallion, chili flake, chicken broth, shrimp, chicken breast, beef steak, boneless skinless chicken thighs, peanut, egg noodle, soy sauce, hoisin sauce, bean sprouts, chili-garlic sauce, frying oil, rice wine vinegar, sesame oil, broccoli, honey, white wine vinegar, vegetable oil, white pepper, egg, cornstarch, sherry, mirin, mixed vegetable, onion, chile pepper, sugar, white rice