garlic, ginger root, scallion, peanut oil, rice wine & duck breast recipes

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Stir Crazy: Hoisin Duck With Soy Pomegranate

foodrepublic.com

Ingredients: duck breast, peanut oil, ginger root, rice wine, garlic, scallion, soy sauce, hoisin sauce, dark soy sauce, kale, toasted sesame oil, honey, cornstarch, pomegranate juice, vegetable broth, pomegranate, chinese five spice