garlic, ginger root, scallion, rice wine vinegar, cornstarch, water chestnut & vegetable broth recipes
2 recipes
Page 1
Sichuan (or Szechuan) Tofu with Garlic Sauce
fatfreevegan.com
Ingredients: ginger root, rice wine vinegar, cornstarch, garlic, scallion, vegetable broth, water chestnut, soy sauce, white wine, sesame oil, agave nectar, chili-garlic paste, extra firm tofu, black vinegar
Pineapple Stir Fry w/ Baked Tofu
veggieinspired.com
Ingredients: ginger root, rice wine vinegar, cornstarch, garlic, scallion, vegetable broth, water chestnut, soy sauce, maple syrup, sesame seed, pineapple juice, sesame oil, snow peas, carrot, tomato paste, tofu, pineapple