garlic, ginger root, scallion, rice wine vinegar, hoisin sauce, water chestnut & ketchup recipes
1 recipes
Page 1
Szechuan Shrimp, A Classic Chinese Restaurant Dish
thewoksoflife.com
Ingredients: hoisin sauce, ketchup, ginger root, rice wine vinegar, garlic, scallion, water chestnut, shrimp, chicken stock, doubanjiang, shallot, sesame oil, shaoxing wine, carrot, vegetable oil, white pepper, cornstarch, bell pepper, sugar