garlic, ginger root, scallion, rice wine vinegar, hoisin sauce, water chestnut & shrimp recipes

1 recipes

Page 1

Szechuan Shrimp, A Classic Chinese Restaurant Dish

thewoksoflife.com

Ingredients: shrimp, hoisin sauce, ginger root, rice wine vinegar, garlic, scallion, water chestnut, chicken stock, doubanjiang, ketchup, shallot, sesame oil, shaoxing wine, carrot, vegetable oil, white pepper, cornstarch, bell pepper, sugar