garlic, ginger root, scallion, rice wine vinegar, tamari, brown sugar & fresh mint recipes
2 recipes
Page 1
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
spoonacular.com
Ingredients: tamari, brown sugar, ginger root, rice wine vinegar, fresh mint, garlic, scallion, mung bean sprout, brown rice flour, sesame oil, snow peas, toasted sesame oil, basil, carrot, enoki mushroom, daikon, egg, parsley, jalapeno, chile pepper, coconut milk, turmeric, lime, cayenne
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
foodandspice.com
Ingredients: tamari, brown sugar, ginger root, rice wine vinegar, fresh mint, garlic, scallion, mung bean sprout, brown rice flour, sesame oil, snow peas, toasted sesame oil, basil, carrot, enoki mushroom, daikon, egg, parsley, jalapeno, chile pepper, coconut milk, turmeric, lime, cayenne