garlic, ginger root, sesame oil, white miso, tofu & vegetable oil recipes
7 recipes
Page 1
Asian Miso-Sesame Soba Stew with Tatsoi
recipeland.com
Ingredients: ginger root, sesame oil, white miso, vegetable oil, tofu, garlic, tahini, carrot, peas, button mushroom, corn, soba noodles, scallion
Japanese Mapo Tofu Udon Bowls
wandercooks.com
Ingredients: ginger root, sesame oil, white miso, vegetable oil, tofu, garlic, oyster sauce, ground pork, black bean sauce, udon noodles, soy sauce, cornstarch, mirin, scallion
Sweet Potato Miso Stew
recipeland.com
Ingredients: ginger root, sesame oil, white miso, vegetable oil, tofu, garlic, soy sauce, rice vermicelli, rice wine vinegar, cucumber, button mushroom, cilantro, sweet potato, scallion
Asian Tofu Stir Fry with Vegetables
recipeland.com
Ingredients: ginger root, sesame oil, white miso, vegetable oil, tofu, garlic, soy sauce, celery, bok choy, carrot, white wine vinegar, jalapeno, cornstarch, bell pepper, scallion
Asian Vegetable Miso Stew
recipeland.com
Ingredients: ginger root, sesame oil, white miso, vegetable oil, tofu, garlic, noodle, celery, bok choy, rice wine vinegar, broccoli, carrot, button mushroom, cilantro, sweet potato, scallion
Miso-maple noodles with kale and crispy tofu
lazycatkitchen.com
Ingredients: ginger root, sesame oil, white miso, vegetable oil, tofu, garlic, soy sauce, maple syrup, red cabbage, frying oil, rice wine vinegar, kale, carrot, cornstarch, chili flake, rice noodles
Vegetable Gyoza
justonecookbook.com
Ingredients: ginger root, sesame oil, white miso, vegetable oil, tofu, garlic, gyoza wrapper, soy sauce, red cabbage, cabbage, rice wine vinegar, king oyster mushroom, shiitake mushroom, carrot, potato starch, white pepper, onion, chili oil, scallion