garlic, ginger root, sesame seed, sesame oil, rice wine vinegar, cornstarch, bell pepper & canned water chestnut recipes
3 recipes
Page 1
San Choy Bow
myfoodbook.com.au
Ingredients: sesame seed, ginger root, rice wine vinegar, sesame oil, cornstarch, bell pepper, canned water chestnut, garlic, fish sauce, beef stock, ground pork, tamari, iceberg, sweet chilli sauce, carrot, vegetable oil, scallion, rice noodles
Shanghai Stir-Fry with Forbidden Rice (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: sesame seed, ginger root, rice wine vinegar, sesame oil, cornstarch, bell pepper, canned water chestnut, garlic, cashew, soy sauce, bean sprouts, black rice, napa cabbage, carrot, canned baby corn, button mushroom, cilantro, agave nectar, onion, scallion, vegetable broth, bamboo shoot
Vegan Crispy Tofu with Sweet & Sour Orange Sauce– New Years Eve Healthy Chinese Food
abbeyskitchen.com
Ingredients: sesame seed, ginger root, rice wine vinegar, sesame oil, cornstarch, bell pepper, canned water chestnut, garlic, peanut, soy sauce, panko, coconut oil, bean sprouts, coconut sugar, snap peas, sriracha, dijon mustard, olive oil, orange juice, quinoa, scallion, vegetable broth, extra firm tofu, chinese five spice