garlic, ginger root, soy sauce, canola oil, mirin & white miso recipes
4 recipes
Page 1
Vegetarian Udon Noodle Soup
eatingwell.com
Ingredients: soy sauce, ginger root, white miso, mirin, garlic, canola oil, udon noodles, toasted sesame oil, baby bok choy, carrot, button mushroom, serrano pepper, scallion, vegetable broth, extra firm tofu
Japanese Mushroom and Tofu Udon Noodle Soup
allrecipes.com
Ingredients: soy sauce, ginger root, white miso, mirin, garlic, canola oil, udon noodles, kimchi, maple syrup, rice wine vinegar, toasted sesame oil, button mushroom, kombu, bell pepper, tofu, scallion, lime
Miso Stewed Short-Rib French-Dip Sandwich
sidechef.com
Ingredients: soy sauce, ginger root, white miso, mirin, garlic, canola oil, beef stock, boneless beef short ribs, gouda, bread, butter, dijon mustard, curry, sake, tomato paste, onion, scallion
Skewered Beef Bowls
realfoodbydad.com
Ingredients: soy sauce, ginger root, white miso, mirin, garlic, canola oil, beef stew meat, fish sauce, beef steak, sesame seed, cucumber, sesame oil, togarashi, furikake, honey, jalapeno, sugar, scallion, white rice