garlic, ginger root, soy sauce, canola oil, vegetable broth & cooked rice recipes
6 recipes
Page 1
Black Pepper Shrimp
food.com
Ingredients: soy sauce, ginger root, cooked rice, garlic, canola oil, vegetable broth, shrimp, bok choy, brown sugar, shiitake mushroom, chili paste, cornstarch, sherry, scallion
Whole snapper with cantonese rice ( SERVES 4 )
eatwell.co.nz
Ingredients: soy sauce, ginger root, cooked rice, garlic, canola oil, vegetable broth, red snapper, sesame oil, peas, tomato paste, onion, chile pepper, sugar, scallion, bamboo shoot
Shrimp and Spicy Greens Stir-Fry
southerncastiron.com
Ingredients: soy sauce, ginger root, cooked rice, garlic, canola oil, vegetable broth, shrimp, collard greens, beet greens, cornstarch, serrano pepper, cilantro, bell pepper, mirin, sugar, scallion
Vegan Egg Foo Young
connoisseurusveg.com
Ingredients: soy sauce, ginger root, cooked rice, garlic, canola oil, vegetable broth, celery, sesame seed, baking powder, nutritional yeast, toasted sesame oil, sriracha, chickpea flour, button mushroom, cornstarch, kala namak salt, tofu, scallion
Smoky Tofu, Peanut Butter & Plantain Curry
connoisseurusveg.com
Ingredients: soy sauce, ginger root, cooked rice, garlic, canola oil, vegetable broth, peanut butter, peanut, cumin, maple syrup, liquid smoke, curry, tomato paste, plantain, cilantro, onion, canned tomato, extra firm tofu, cayenne
Smoky Tofu, Peanut Butter & Plantain Curry
connoisseurusveg.com
Ingredients: soy sauce, ginger root, cooked rice, garlic, canola oil, vegetable broth, peanut butter, peanut, cumin, maple syrup, liquid smoke, curry, tomato paste, plantain, cilantro, onion, canned tomato, extra firm tofu, cayenne