garlic, ginger root, soy sauce, snow peas, rice wine vinegar, carrot & maple syrup recipes
4 recipes
Page 1
Tofu Stir Fry
foodwithfeeling.com
Ingredients: soy sauce, maple syrup, ginger root, rice wine vinegar, snow peas, carrot, garlic, red cabbage, sesame oil, broccoli, sriracha, cornstarch, bell pepper, tofu, vegetable broth
Rainbow Peanut Butter Stir-Fry
connoisseurusveg.com
Ingredients: soy sauce, maple syrup, ginger root, rice wine vinegar, snow peas, carrot, garlic, peanut oil, peanut butter, hoisin sauce, sriracha, bell pepper, roasted peanuts, cooked rice, scallion, extra firm tofu
Pineapple Stir Fry w/ Baked Tofu
veggieinspired.com
Ingredients: soy sauce, maple syrup, ginger root, rice wine vinegar, snow peas, carrot, garlic, sesame seed, pineapple juice, sesame oil, tomato paste, cornstarch, tofu, scallion, vegetable broth, water chestnut, pineapple
Sriracha-Honey Chicken Lettuce Wraps with Rainbow Slaw Recipe - (4.2/5)
keyingredient.com
Ingredients: soy sauce, maple syrup, ginger root, rice wine vinegar, snow peas, carrot, garlic, chicken breast, peanut oil, buttermilk, flour, red cabbage, sesame oil, basil, honey, vegetable oil, sriracha, cilantro, bell pepper, thai chile pepper, lime, canola oil