garlic, ginger root, thyme, lime, scotch bonnet pepper & sea bass recipes
1 recipes
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Fish Dish: Make JJ Johnson’s Citrus Jerk Bass
foodrepublic.com
Ingredients: sea bass, ginger root, thyme, garlic, lime, scotch bonnet pepper, worcestershire, soy sauce, lemon, peppercorn, cherry tomato, shallot, brown sugar, vegetable oil, thai basil, allspice, olive oil, orange juice, fonio, scallion, okra