garlic, ginger root, water chestnut, chile pepper & dumpling wrapper recipes
2 recipes
Page 1
Pork and prawn dumplings
olivemagazine.com
Ingredients: dumpling wrapper, ginger root, chile pepper, garlic, water chestnut, prawns, ground pork, soy sauce, rice wine vinegar, sesame oil, rice wine, cornstarch, cilantro, sugar, scallion
Chinese wonton soup
womensweeklyfood.com.au
Ingredients: dumpling wrapper, ginger root, chile pepper, garlic, water chestnut, chicken bones, ground pork, soy sauce, sesame oil, shaoxing wine, shiitake mushroom, carrot, cilantro, watercress, onion, sugar, scallion