garlic, ginger root, water chestnut, egg & dark soy sauce recipes
3 recipes
Page 1
Pressure Cooker Chinese Beef-Rice Baby Meatballs
cdkitchen.com
Ingredients: dark soy sauce, ginger root, egg, garlic, water chestnut, ground beef, soy sauce, white wine, hot sauce, sesame oil, ginger powder, vinegar, sherry, sugar, scallion, white rice
Steamed Chicken Buns
kuali.com
Ingredients: dark soy sauce, ginger root, egg, garlic, water chestnut, chicken thighs, oyster sauce, flour, soy sauce, dried chinese mushroom, yeast, baking powder, sesame oil, shaoxing wine, shortening, vegetable oil, cornstarch, vinegar, sugar
Chinese Steamed Chicken Meatballs
yummly.com
Ingredients: dark soy sauce, ginger root, egg, garlic, water chestnut, ground chicken, peanut butter, soy sauce, hoisin sauce, panko, orange, brown sugar, hot sauce, rice wine vinegar, sesame oil, cilantro, chile pepper, scallion, chinese five spice