garlic, ginger root, white miso, bell pepper, soy sauce & vegetable oil recipes
5 recipes
Page 1
Hearty Vegan Miso Soup with Kale, Mushrooms and Tofu
marystestkitchen.com
Ingredients: soy sauce, ginger root, white miso, vegetable oil, bell pepper, garlic, lemon, sesame seed, kale, carrot, button mushroom, tofu, scallion
Quick Asian Risotto
recipeland.com
Ingredients: soy sauce, ginger root, white miso, vegetable oil, bell pepper, garlic, napa cabbage, bok choy, brown rice, sesame oil, honey, cornstarch, scallion, vegetable broth
Veggie and Miso Tofu Stir-Fry
connoisseurusveg.com
Ingredients: soy sauce, ginger root, white miso, vegetable oil, bell pepper, garlic, maple syrup, sesame seed, rice wine vinegar, sesame oil, snap peas, sriracha, cooked rice, scallion, extra firm tofu
Asian Tofu Stir Fry with Vegetables
recipeland.com
Ingredients: soy sauce, ginger root, white miso, vegetable oil, bell pepper, garlic, celery, bok choy, sesame oil, carrot, white wine vinegar, jalapeno, cornstarch, tofu, scallion
Asian Chicken Salad
insidebrucrewlife.com
Ingredients: soy sauce, ginger root, white miso, vegetable oil, bell pepper, garlic, cooked chicken, almond, wonton strips, sesame seed, red cabbage, rice wine vinegar, romaine, sesame oil, honey, carrot, sriracha, edamame, cilantro, canned mandarin oranges, scallion