garlic, ginger root, white miso, cucumber & lemon recipes
6 recipes
Page 1
Vegan Cucumber Soup with Miso
finedininglovers.com
Ingredients: lemon, ginger root, cucumber, white miso, garlic, soy sauce, coriander, vegetable oil, tofu, scallion, vegetable broth, cayenne
Kokako's Asian couscous salad
eatwell.co.nz
Ingredients: lemon, ginger root, cucumber, white miso, garlic, couscous, soy sauce, eggplant, coriander, sesame oil, tahini, carrot, sunflower seeds, pumpkin, scallion, canola oil
Winter Noodle Salad
kitchensanctuary.com
Ingredients: lemon, ginger root, cucumber, white miso, garlic, egg noodle, sesame seed, cabbage, rice wine vinegar, sesame oil, broccoli, honey, carrot, olive oil, cilantro, bell pepper, chili flake
Loaded Vegetable and Quinoa Salad with Miso Orange Dressing
recipeland.com
Ingredients: lemon, ginger root, cucumber, white miso, garlic, celery, mung bean sprout, apple, rice wine vinegar, extra virgin olive oil, orange juice concentrate, sesame oil, carrot, button mushroom, tomato, arugula, cilantro, quinoa, tofu
Chinese pickled beef
kitchenstories.com
Ingredients: lemon, ginger root, cucumber, white miso, garlic, beef shank, beef stock, soy sauce, brown sugar, rice wine vinegar, coriander, sesame oil, bay leaf, rice wine, clove, leek, fennel seed, cilantro, star anise, green cardamom, chile pepper, nutmeg
Ramen Glow Bowl with Miso Tahini Dressing
theforkedspoon.com
Ingredients: lemon, ginger root, cucumber, white miso, garlic, soy sauce, ramen noodles, maple syrup, sesame seed, mung bean sprout, cabbage, rice wine vinegar, sesame oil, broccoli, tahini, kohlrabi, sriracha, peas, olive oil, radish, edamame, avocado