garlic, ginger root, white miso, eggplant & cilantro recipes
5 recipes
Page 1
Tahini Miso Glazed Eggplant (Paleo, Vegan)
gourmandeinthekitchen.com
Ingredients: ginger root, eggplant, white miso, cilantro, garlic, maple syrup, sesame seed, tahini, coconut aminos, olive oil, scallion
Stir-Fried Japanese Eggplant with Garlic-Soy Sauce
eatingwell.com
Ingredients: ginger root, eggplant, white miso, cilantro, garlic, soy sauce, brown sugar, toasted sesame oil, jalapeno, chile pepper, scallion, canola oil
Roasted Eggplant, Zucchini & Pork Bowls
eatingwell.com
Ingredients: ginger root, eggplant, white miso, cilantro, garlic, ground pork, cherry tomato, zucchini, rice wine vinegar, extra virgin olive oil, toasted sesame oil, tahini, quinoa
Spicy miso-charred aubergine with rib steak
deliciousmagazine.co.uk
Ingredients: ginger root, eggplant, white miso, cilantro, garlic, beef steak, peppercorn, chili beans, sesame seed, brown sugar, rice wine vinegar, vegetable oil, scallion, lime
Steak with miso aubergine and crunchy salad
bbc.co.uk
Ingredients: ginger root, eggplant, white miso, cilantro, garlic, beef steak, peanut butter, cashew, teriyaki sauce, soy sauce, dark soy sauce, bean sprouts, chili-garlic sauce, red onion, sesame seed, coconut sugar, red cabbage, treacle, zucchini, pomegranate molasses, cucumber, sesame oil, broccoli, honey, brown miso, snap peas, carrot, olive oil, sake, baby greens, bell pepper, mirin, chile pepper, lime, chili flake, bamboo shoot, water chestnut