garlic, ginger root, white pepper, peanut oil, soy sauce & prawns recipes
1 recipes
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Gok Wan’s spicy stir-fried prawns with cashew nuts
goodtoknow.co.uk
Ingredients: prawns, peanut oil, soy sauce, ginger root, white pepper, garlic, fish sauce, cashew, celery, sesame oil, rice wine, cornstarch, chile pepper, sugar, scallion