garlic, green beans, celery, basil, parmesan & chicken stock recipes
9 recipes
Page 1
Green Vegetable Soup with Lemon-Basil Pesto
myrecipes.com
Ingredients: chicken stock, parmesan, celery, basil, green beans, garlic, orzo, lemon, canned cannellini beans, peas, olive oil, leek, baby greens, thyme
Green Vegetable Soup with Lemon-Basil Pesto
crecipe.com
Ingredients: chicken stock, parmesan, celery, basil, green beans, garlic, orzo, lemon, canned cannellini beans, peas, olive oil, leek, baby greens, thyme
My Mom's Tomato and Bean 15 Minute Stoup
foodnetwork.com
Ingredients: chicken stock, parmesan, celery, basil, green beans, garlic, bread, tomato sauce, zucchini, extra virgin olive oil, carrot, white beans, onion, canned tomato, chili flake
Vegetable Minestrone Soup
yummly.co.uk
Ingredients: chicken stock, parmesan, celery, basil, green beans, garlic, bacon, short-cut pasta, zucchini, snow peas, carrot, parsley, beetroot, tomato, onion
Summer Minestrone Soup
simplyrecipes.com
Ingredients: chicken stock, parmesan, celery, basil, green beans, garlic, ditalini, zucchini, extra virgin olive oil, bay leaf, white beans, tomato, leek, bell pepper, thyme, onion
Vegetable minestrone with pesto
houseandgarden.co.uk
Ingredients: chicken stock, parmesan, celery, basil, green beans, garlic, lemon, red onion, zucchini, carrot, peas, olive oil, gem lettuce, tomato, new potato, mint
Soupe au Pistou
theharvestkitchen.com
Ingredients: chicken stock, parmesan, celery, basil, green beans, garlic, chicken breast, white wine, canned cannellini beans, carrot, parsley, olive oil, tomato, leek, thyme, onion, potato
late summer minestrone
theclevercarrot.com
Ingredients: chicken stock, parmesan, celery, basil, green beans, garlic, pancetta, canned cannellini beans, zucchini, carrot, olive oil, leek, baby greens, quinoa, summer squash, canned tomato, sweet potato
Spring minestrone with rocket and basil pesto
goodfood.com.au
Ingredients: chicken stock, parmesan, celery, basil, green beans, garlic, pine nut, butter, fava beans, zucchini, fennel, extra virgin olive oil, cannellini beans, carrot, peas, parsley, arugula, onion, asparagus